Our Blog
Why Salad Delivery in Detroit Is the Perfect Solution for Busy Days
Busy schedule? Skip the fast food and fuel your body with farm-fresh salads from Planted Detroit. Locally grown, nutrient-dense, and...
Community Impact of Supporting Local Farms
Supporting local farms is more than just a purchase—it’s an investment in your community, health, and planet. Every bite of...
The Nutritional Benefits of Eating Locally Grown Produce
Eating local isn’t just a trend—it’s a healthier, more sustainable way to enjoy fresh, nutrient-packed food. Unlike store-bought produce that...
Why Fresh Greens Are Key to a Balanced Diet
Fresh greens are the secret to a vibrant, nutrient-packed diet, fueling your body with essential vitamins, minerals, and antioxidants. At...
Hydroponics vs. Commodity Farming
Hydroponics vs. commodity farming—who wins the future of food? Discover how Planted Detroit is redefining sustainable agriculture with soil-free, water-efficient...
From Field to Plate: How Commodity Crops Shape Your Diet
Corn, wheat, soybeans, and rice: these four crops dominate our diets, sneaking into everything from breakfast cereals to late-night snacks—even...
Commodity Crops 101: How They Shape Our Food System
Isn’t it true that we sometimes under-appreciate the modest beginnings of our food? We usually don't stop to think about...
How Hydroponic Farming Is Changing the Way Detroit Eats
Hydroponic farming in Detroit is transforming urban agriculture by providing fresh, affordable produce, creating jobs, reducing environmental impact, and empowering...
10 Ways to Reduce Food Waste with Smarter Farming Practices
Discover 10 smarter farming practices to reduce food waste and boost sustainability. Explore innovations like precision agriculture, hydroponics and AI...